Matrix Instruments MOJO-60 Mark II Fat Extraction Shaker
Automation for the Mojonnier Fat Testing Method
Originally developed in our ISO accredited laboratory, the MOJO-60 Fat Extraction Shaker is designed to standardize and simplify the shaking steps of the Mojonnier/Roese-Gottlieb fat analysis method.
Saves up to 15 minutes per batch
The result is improved laboratory throughput by shaking all 8 flasks equally at once and the math is quite simple: the Mojonnier method calls for 5 minutes of vigourous shaking per sample = 20 minutes per batch of 8 samples, if we shake two at a time. With the MOJO-60, we shake all 8 together at once for a total of 5 minutes.
Using the MOJO-60 is Easy!
Place the sample tube buckets into the MOJO-60's specially designed holder, lock them in place, and press the button! Thanks to the rubber flaps, the flasks stay tightly in place and the MOJO-60 shakes the samples for exactly 60 seconds as prescribed by the Mojonnier method. This eliminates the need to remove individual flasks from the bucket for shaking as well as discrepancies between technicians for improved reproducibility.